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Camelina

Downy Mildew

Mary E. Burrows, Robert Harveson

Identification and Life Cycle (Peronospora spp.)

Downy mildew (Peronospora spp.) has been reported as a disease of camelina (Camelina sativa) in Europe. Downy mildew was first identified on camelina grown in western Montana and Nebraska in 2006.

Symptoms include pale green to light yellow spots on the upper leaf surface. Gray, fuzzy spots on the underside of leaves, especially in humid weather, under irrigation, or when the canopy is very full. Can infect pods.

Downy mildew is an obligate parasite. It can survive in the crop residue and in the seed of infected plants. It is favored by cool, wet conditions.

Plant Response and Damage

Unless severe, downy mildew is generally considered of minor importance.

Management Approaches

Biological Control

None.

Cultural Control

·         Avoid planting seed that has a crusty, white appearance.

·         Do not plant seed from plants which were infected with downy mildew the previous year, since this is a seed-borne pathogen.

·         Reduce or eliminate irrigation.

·         Crop rotation to grass species (wheat, barley, corn).

·         Tillage to reduce infected residue.

·         No varieties tested in the US thus far are tolerant of downy mildew. Some resistance has been described in a variety called ‘Celine’ in Europe, and this may be a possible source of resistance.

Chemical Control

No fungicides are registered for use on camelina.

Product List for PEST: None registered

The information herein is supplied with the understanding that no discrimination is intended and that listing of commercial products, necessary to this guide, implies no endorsement by the authors or the Extension Services of Nebraska, Colorado, Wyoming or Montana. Criticism of products or equipment not listed is neither implied nor intended. Due to constantly changing labels, laws and regulations, the Extension Services can assume no liability for the suggested use of chemicals contained herein. Pesticides must be applied legally complying with all label directions and precautions on the pesticide container and any supplemental labeling and rules of state and federal pesticide regulatory agencies. State rules and regulations and special pesticide use allowances may vary from state to state: contact your State Department of Agriculture for the rules, regulations and allowances applicable in your state and locality.

References

Robinson, R.G. 1987. Camelina: a useful research crop and a potential oilseed crop. University of Minnesota, Minnesota Agricultural Experiment Station, Bulletin 579-1987 (Item no. AD-SB-3275).

 

Vollmann, J., S. Steinkellner, J. Glauninger. 2001. Variation in resistance of camelina (Camelina sativa [L.] Crtz.) to downy mildew (Peronospora camelinae Gäum.). J. Phytopathology 149: 129-133.

 

Categories: Camelina, Downy Mildew, Peronospora

Date: 12/23/2007


Supported in part by:
Western Region IPM Center, EPA Region Vlll, National Plant Diagnostic Network, Great Plains Diagnostic Network, USDA CSREES, Colorado State University, Montana State University, South Dakota State University, the University of Nebraska - Lincoln,and the University of Wyoming.