Small Grains XII

 

Damping-Off and Seedling Blight

 

Howard F. Schwartz, David H. Gent, and William M. Brown, Jr. 

 

Identification and Life Cycle

Many pathogens can cause damping-off of small grains in the High Plains region, including Pythium spp., Fusarium spp., and occasionally Rhizoctonia solani.  Damping-off is associated with cool (Pythium) to warm (Rhizoctonia spp.) soil temperatures and excess soil moisture. Pathogens associated with damping-off are common soil inhabitants and can survive in soil as dormant oospores or sclerotia, pathogenically on alternate hosts and weeds, and saprophytically on crop residues. 

 

Plant Response and Damage

Damping-off can occur before or after small grain emergence. Pre-emergence damping-off results in a brown, gelatinous rotting within the seed coat.  Radicles and cotyledons may become brown and soft after germination, but fail to emerge.  Water-soaked, greasy lesions may form at the soil line and on roots after emergence when infected with Pythium spp. causing plants to collapse and wither.  Post-emergence damping-off caused by Rhizoctonia solani often appears as drought or nutrient deficiencies.  Rhizoctonia solani may cause brick-red to black sunken lesions that form on the coleoptiles and sub-crown internodes.  Patches of seedlings can be girdled and killed.  

 

Management Approaches

 

Biological Control

Kodiak is registered for protection of roots from Fusarium, Rhizoctonia, and Pythium spp. 

 

Cultural Control

Plant high quality seed in a firm, well-prepared seedbed at optimum pH, soil temperature, and fertility level for rapid germination and growth.  Avoid compaction, poorly drained fields, and excess irrigation that can favor damping-off pathogens.  Crop rotation may provide some disease control, but some damping-off fungi such as Pythium spp. have broad host ranges and can survive long periods of time as oospore in the absence of a host. Tillage and burial of crop debris provides a practical control measure for Rhizoctonia solani

 

Chemical Control

Treat seed with broad-spectrum fungicides.

 

 

Product List for Damping-Off Seedling Blight:

Pesticide

Product per 100 lbs seed

Remarks

Azoxystrobin

Protege

0.153-0.382 fl oz

Broad spectrum, but should be combined with Apron or Maxim

Captan

Captan 30-DD

1-2 fl oz

Broad spectrum, but not effective against Pythium spp.

Captan 400

1.5-4 fl oz

Broad spectrum, but not effective against Pythium spp.

Captan 400-C

1.5-4 fl oz

Broad spectrum, but not effective against Pythium spp.

Carboxin: various formulations and mixtures available

Vitavax 200 Flowable

3-4 fl oz

Seed treatment

RTU-Vitavax-Extra

5 fl oz

Wheat seed treatment

RTU-Vitavax-Thiram

5-6.8 fl oz

Broad spectrum

Vitavax-PCNB flowable

5-7 fl oz

Seed treatment

Vitavax-Thiram-Lindane

5 fl oz

Broad spectrum

Fludioxonil

Maxim 4FS

0.08-0.16 fl oz

Seed treatment; 30 day PHI

Mancozeb: not all formulations are listed

ManKocide

4 oz

Broad spectrum, but not effective against Pythium spp.

Manzate 75DF

2.2-4.2 oz

Broad spectrum, but not effective against Pythium spp.

Metalaxyl

Allegiance FL

0.75 fl oz

Suppression of Pythium spp.

Allegiance LS

1.2 fl oz

Suppression of Pythium spp.

Apron XL LS

0.32-0.64 fl oz

Suppression of Pythium spp.

PCNB, Metalaxyl, and Bacillus subtilis: various formulations available

PCNB 2-E Liquid

4.2-8.4 fl oz

Suppression of Rhizoctonia and Fusarium spp.

System 3

2  3 oz

Seed/planter box treatment

Tebuconazole: various formulations and mixtures available

Raxil-Thiram

3.5-4.6 fl oz

Broad spectrum

Raxil MD

5-6.5 fl oz

Broad spectrum

Raxil MD-W

5 fl oz

Broad spectrum

Raxil MD Extra

5 fl oz

Broad spectrum

Raxil Xt

0.16-0.20 oz

Broad spectrum

Thiram

42S-Thiram

2 fl oz

Broad spectrum seed treatment

Thiram 50WP

3.3-4.1 oz

Broad spectrum seed treatment

The information herein is supplied with the understanding that no discrimination is intended and that listing of commercial products, necessary to this guide, implies no endorsement by the authors or the Extension Services of Nebraska, Colorado, Wyoming or Montana. Criticism of products or equipment not listed is neither implied nor intended. Due to constantly changing labels, laws and regulations, the Extension Services can assume no liability for the suggested use of chemicals contained herein. Pesticides must be applied legally complying with all label directions and precautions on the pesticide container and any supplemental labeling and rules of state and federal pesticide regulatory agencies. State rules and regulations and special pesticide use allowances may vary from state to state: contact your State Department of Agriculture for the rules, regulations and allowances applicable in your state and locality.

 

 

Categories: Small Grains, Disease, Damping-Off, Seedling Blight

 

Date: 3/9/2005


Supported in part by:
Western Region IPM Center, EPA Region Vlll, National Plant Diagnostic Network, Great Plains Diagnostic Network, USDA CSREES, Colorado State University, Montana State University, South Dakota State University, the University of Nebraska - Lincoln,and the University of Wyoming.